Point of sale POS software
Overview
Discover how the technology skill Point of sale POS software impacts your career prospects in the age of artificial intelligence. This page analyzes which occupations depend on this technology skill and ranks them by their risk of automation and AI disruption. If you want to know whether your tech skills are associated with high-risk jobs, this resource provides clear, data-driven insights. Explore the AI risk landscape for Point of sale POS software and see which roles are most susceptible to change. Use this information to make informed, future-ready career decisions and stay competitive in an evolving workforce.
Occupations that require Point of sale POS software
- Counter and Rental ClerksHigh72.64%Receive orders, generally in person, for repairs, rentals, and services. May describe available options, compute cost, and accept payment.
- Postal Service ClerksHigh70.36%Perform any combination of tasks in a United States Postal Service (USPS) post office, such as receive letters and parcels; sell postage and revenue stamps, postal cards, and stamped envelopes; fill out and sell money orders; place mail in pigeon holes of mail rack or in bags; and examine mail for correct postage. Includes postal service clerks employed by USPS contractors.Industries:
- CashiersHigh68.95%Receive and disburse money in establishments other than financial institutions. May use electronic scanners, cash registers, or related equipment. May process credit or debit card transactions and validate checks.Industries:
- Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.
- Pharmacy TechniciansMedium58.91%Prepare medications under the direction of a pharmacist. May measure, mix, count out, label, and record amounts and dosages of medications according to prescription orders.
- Postmasters and Mail SuperintendentsMedium58.72%Plan, direct, or coordinate operational, administrative, management, and support services of a U.S. post office; or coordinate activities of workers engaged in postal and related work in assigned post office.Industries:
- Directly supervise and coordinate activities of workers engaged in preparing and serving food.
- Buy merchandise or commodities, other than farm products, for resale to consumers at the wholesale or retail level, including both durable and nondurable goods. Analyze past buying trends, sales records, price, and quality of merchandise to determine value and yield. Select, order, and authorize payment for merchandise according to contractual agreements. May conduct meetings with sales personnel and introduce new products. May negotiate contracts. Includes assistant wholesale and retail buyers of nonfarm products.
- First-Line Supervisors of Entertainment and Recreation Workers, Except Gambling ServicesMedium53.95%Directly supervise and coordinate activities of entertainment and recreation related workers.
- BaristasMedium53.32%Prepare or serve specialty coffee or other beverages. Serve food such as baked goods or sandwiches to patrons.Industries:
- Opticians, DispensingMedium52.78%Design, measure, fit, and adapt lenses and frames for client according to written optical prescription or specification. Assist client with inserting, removing, and caring for contact lenses. Assist client with selecting frames. Measure customer for size of eyeglasses and coordinate frames with facial and eye measurements and optical prescription. Prepare work order for optical laboratory containing instructions for grinding and mounting lenses in frames. Verify exactness of finished lens spectacles. Adjust frame and lens position to fit client. May shape or reshape frames. Includes contact lens opticians.
- First-Line Supervisors of Retail Sales WorkersMedium52.75%Directly supervise and coordinate activities of retail sales workers in an establishment or department. Duties may include management functions, such as purchasing, budgeting, accounting, and personnel work, in addition to supervisory duties.Industries:
- Retail SalespersonsMedium52.39%Sell merchandise, such as furniture, motor vehicles, appliances, or apparel to consumers.Industries:
- Purchasing ManagersMedium51.82%Plan, direct, or coordinate the activities of buyers, purchasing officers, and related workers involved in purchasing materials, products, and services. Includes wholesale or retail trade merchandising managers and procurement managers.
- Cooks, Institution and CafeteriaMedium50.81%Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
- First-Line Supervisors of Passenger AttendantsMedium50.00%Supervise and coordinate activities of passenger attendants.
- Supervise and coordinate activities of personal service workers.
- General and Operations ManagersMedium47.73%Plan, direct, or coordinate the operations of public or private sector organizations, overseeing multiple departments or locations. Duties and responsibilities include formulating policies, managing daily operations, and planning the use of materials and human resources, but are too diverse and general in nature to be classified in any one functional area of management or administration, such as personnel, purchasing, or administrative services. Usually manage through subordinate supervisors. Excludes First-Line Supervisors.
- Loss Prevention ManagersMedium47.31%Plan and direct policies, procedures, or systems to prevent the loss of assets. Determine risk exposure or potential liability, and develop risk control measures.
- Food Servers, NonrestaurantMedium45.98%Serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.
- Floral DesignersMedium44.24%Design, cut, and arrange live, dried, or artificial flowers and foliage.Industries:
- Cooks, Fast FoodMedium42.99%Prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.Industries:
- Waiters and WaitressesMedium42.54%Take orders and serve food and beverages to patrons at tables in dining establishment.
- BartendersMedium41.90%Mix and serve drinks to patrons, directly or through waitstaff.
- Park NaturalistsMedium41.82%Plan, develop, and conduct programs to inform public of historical, natural, and scientific features of national, state, or local park.Industries:
- Fast Food and Counter WorkersMedium41.33%Perform duties such as taking orders and serving food and beverages. Serve customers at counter or from a steam table. May take payment. May prepare food and beverages.
- Automotive and Watercraft Service AttendantsMedium38.89%Service automobiles, buses, trucks, boats, and other automotive or marine vehicles with fuel, lubricants, and accessories. Collect payment for services and supplies. May lubricate vehicle, change motor oil, refill antifreeze, or replace lights or other accessories, such as windshield wiper blades or fan belts. May repair or replace tires.
- Cooks, Short OrderMedium38.18%Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.
- Naturopathic PhysiciansMedium34.38%Diagnose, treat, and help prevent diseases using a system of practice that is based on the natural healing capacity of individuals. May use physiological, psychological or mechanical methods. May also use natural medicines, prescription or legend drugs, foods, herbs, or other natural remedies.